Meat Hammer

…roll over meat with ease, while sharp, little "teeth" cut tiny pockets, allowing meat to better absorb marinades and retain flavorful juices. The antique-style rolling tenderizer is a timeless kitchen staple without the arm strain of a meat hammer or meat pounder — making it a must for meat lovers!…

…chew. The versatile 2-sided meat hammer's flat side is great for tenderizing poultry, helping pound several chicken breasts down to the same thickness so you can roast, broil, grill or bake with uniform results. A staple in any cook's kitchen, the meat tenderizer hammer features an easy-grip plastic…